About the Festival
Discover the rich traditions, authentic flavors, and vibrant culture of Romania at our annual celebration in Rochester Hills.
A Celebration of Romanian Heritage
For over two decades, the Romanian Food Festival has brought together families, friends, and food enthusiasts to celebrate the rich culinary traditions and vibrant culture of Romania. Hosted by the Descent of the Holy Spirit & St. Theodora of Sihla Romanian Orthodox Church, this annual event has become a beloved tradition in the Rochester Hills community.
Our festival offers an authentic taste of Romania through traditional dishes prepared by skilled cooks using time-honored family recipes passed down through generations.
Annual Tradition
Celebrating over 20 years of bringing Romanian culture to Michigan
Community Event
Thousands of visitors from across the Midwest join us each year
Live Entertainment
Traditional Romanian folk music and dance performances
Cultural Heritage
Preserving and sharing Romanian traditions with future generations
Our History
The Romanian Food Festival began as a small church community gathering in the early 2000s, when members of the Descent of the Holy Spirit & St. Theodora of Sihla Romanian Orthodox Church wanted to share their cultural heritage with the broader Rochester Hills community.
What started as a modest event in the church hall has grown into one of Michigan's most anticipated cultural festivals, attracting visitors from across the Midwest who come to experience authentic Romanian cuisine, music, and traditions.
Each year, our dedicated volunteers work tirelessly to prepare traditional dishes using recipes that have been carefully preserved and passed down through generations. The festival not only serves as a fundraiser for our church community but also as a bridge between cultures, fostering understanding and appreciation for Romanian heritage.
Today, the Romanian Food Festival stands as a testament to the power of food to bring people together, creating lasting memories and friendships while preserving the rich culinary traditions of Romania for future generations to discover and enjoy.